Simon Haseltine is a keen cook and has sampled breakfast dishes from around the world whilst serving with the Royal Air Force, as well as cooking his own on a wood fire as a Scout leader. A keen camper and hill walker, breakfast has always been an important meal to begin arduous outdoor activities, as well as with the family at home. This book contains a selection of tasty recipes, some traditional and some with a modern twist. Available in a 40 copy display pack - just add 40 to your basket. |